CheeLinks
Search
All Topics
The World
Next
Previous
Collapse Subtopics
Supertopics:
Credibility of Medical Studies
Lack of Study on the Effects of Combining Compounds
Subtopics:
Compounds Can Be More Toxic When Combined
Pesticides are More Toxic than Their Principal Compounds
Pesticides Are More Toxic Combined than Individually
Compounds Can Be More Toxic When Combined Miscellany
Ingested Substances Often Have Synergistic Effects
Whole Foods are More Healthful Than Processed Foods
Nutrients Work Well in Whole Food, But Not When Isolated
Black Pepper Increases the Bioavailability of Nutrients
Grapefruit Increases the Bioavailability of Some Drugs
Fruits and Vegetables are Healthiest as a Variety
Dietary Fat for the Absorption of Fat-Soluble Nutrients
Ingested Substances Often Have Synergistic Effects Miscellany
Antioxidants in Food Work Better Without Cow Milk
Chocolate Antioxidants are Higher Without Cow Milk
cow milk reduces the bioavailability of anthocyanins
web
Xiao D1, Sandhu A
Food Funct
2017-11-15
milk reduces bioavailability of coffee's chlorogenic acids
web
Duarte GS, Farah A
J Agric Food Chem
2011-10-12
milk reduces the antioxidant activity of blueberries
web
Serafini M, Testa MF
Free Radic Biol Med
2009-03-15
milk prevents the vascular protective effects of tea
web
Lorenz M, Jochmann N
Eur Heart J
2007-01-09