web | https://www.cambridge.org/core/journals/antiquity/article/cooking-in-caves-palaeolithic-carbonised-plant-food-remains-from-franchthi-and-shanidar/0CB510C9E528CD7AD923469D78E14E42 |
author | Ceren Kabukcu, Chris Hunt |
publication | Antiquity |
date | 2022-11-23 |
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