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Acrylamides in Food
High-Fat Diets 2010 through 2015

acrylamides are highest in fried and burnt food      web

webhttps://www.nbcnews.com/health/dont-eat-crispy-french-fries-fda-tells-how-cut-acrylamide-2D11591387
authorLucy Nicholson
publicationNBC News
date2013-11-14

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