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Phytate (Phytic Acid)
Legumes as Cancer Preventer
Phytosterols Reduce Serum Cholesterol
Polyphenols 2012
Beans as Antioxidant
health effects of non-nutrient compounds in legumes
web
web
http://file.scirp.org/Html/8-2700568_25289.htm
author
Jagdish Singh, Partha Sarathi Basu
publication
Food and Nutrition Sciences
date
2012-11-26
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