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Antioxidants in Food 2010 to Now
Nutrients for Heart Disease Prevention Miscellany
Ingested Substances Often Have Synergistic Effects through 2012

dietary antioxidants reduce heart attacks      web

webhttp://www.ncbi.nlm.nih.gov/pubmed/22998880
authorRautiainen S, Levitan EB
publicationAm J Med
date2012-10-01

Documents:
webRautiainen S, Levitan EBAm J Med2012-10-01

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