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An association that is working to create just, sustainable, animal-independent food systems.

Our programs seek to decrease dependence on and participation in the global corporate food complex by promoting small-scale, decentralized alternatives that are healthy and just for producers, eaters, and communities as a whole. We integrate an animal liberation perspective and uphold models that are not reliant on animals for food or labor.

Millahcayotl is the coordinator of the Working Group on Veganic Farming, a group created in March 2016 in San Francisco, whose goal is to promote veganic farming as a basis of our food system.

Index Keys
animal liberation       decentralization       food       local food       organic agriculture       sustainability

This entry's contact information was last verified in April of 2016.

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